Beef Vacuumed Portions

(Portioned & packed to customer spec & size)

Prime Cuts

  • Rump Portions (from 21 day matured primal)
  • Sirloin Portions (from 21 day matured primal)
  • Fillet Portions
  • T-Bone Portions
  • T-Bone Portions (Shrink Bag)
  • Sirloin on the Bone Portions
  • Fillet on the Bone
  • Dry Aged New York Steak (Sirloin on the Bone) (21 days) *Special Order Only
  • Clubsteak Portions
  • Prime Rib Portion
  • Rib Eye Portion
  • Rump Tail Steak

Secondary Cuts 

  • Tenderised Steak Portions
  • Chuck / Blade Portions
  • Brisket Portions
  • Neck Portions
  • Shin Portions
  • Short Rib Portions
  • Beef Stew
  • Staff Stew

Roasts

  • Topside Roast
  • Silverside Roast
  • Pickled Beef
  • Rump Tail Roast
  • Topside Roll

 Value Add & Cubed

  • Beef Rump Sosatie
  • Beef Rump Espetada
  • Beef Goulash
  • Beef Stir Fry
  • Beef Stroganoff
  • Beef Trinchado