Canteens

We cater to the individual requirements of canteens. We know that in these very busy often budget constrained environments there is a very thin line between giving the best quality product that will fit into your unique budgetary requirement.  We stock a large array of products that are a perfect fit for canteen cooking, we cater to the high end canteen to the budget canteen but still sticking to our high standards in quality and hygiene. 

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Butcheries

At Rossouw Meat Purveyors we understand that running a butchery in our modern climate offers unique challenges. In butcheries today margins are under increased pressure and finding the correct balance when buying whole carcasses can be a everlasting battle. Finding the space in ever increasing retail lease costs can also be a challenge. 

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Restaurants

We at Rossouw Meat have been delivering to restaurants for more than 8 years, we currently deliver to some of the top franchises and independent restaurants in South Africa, most of our clients have been with us for longer than 5 years. We strive to deliver only the finest quality product to our clients, with client serve being of the highest priority. Our Rump & Sirloin is aged for a minimum of 21 days for that perfect tender steak. 

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Caterers

We cater to the individual requirements of canteens. We know that in these very busy often budget constrained environments there is a very thin line between giving the best quality product that will fit into your unique budgetary requirement.  We stock a large array of products that are a perfect fit for canteen cooking, we cater to the high end canteen to the budget canteen but still sticking to our high standards in quality and hygiene. 

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Hotels & Lodges

We at Rossouw Meat have been delivering to restaurants, Hotels & Lodges for more than 8 years, we currently deliver to some of the top franchises and independent restaurants in South Africa, most of our clients have been with us for longer than 5 years. We strive to deliver only the finest quality product to our clients, with client serve being of the highest priority. Our Rump & Sirloin is aged for a minimum of 21 days for that perfect tender steak. 

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Retailers

Rossouw meat produces an ever increasing line of quality retail products. With the retail industry in South Africa being dumped with cheap imported and low quality products in flooding the market with products that have seemed forgotten the term "value for money" all together, we have stuck to our philosophy of being a no compromise quality supplier with only the finest ingredients in our products. We feel that although the consumer is price sensitive they still believe in getting a quality product that is value for money. 

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Biltong Shops

Owning a Biltong Shop and selling South Africa's favourite food product has its challenges, most often these stores are situated in very busy mall areas with very high rental. The shops also has to operate at very long hours and leaves little time to source supply of raw product. 

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